4th Wine & Hospitality Management Workshop

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4th Wine & Hospitality Management Workshop - at the Free University of Bozen-Bolzano, Italy

5-6 september 2022

Download the call for papers

OVERVIEW

The Alliance for Research on Wine and Hospitality Management invites your submission for presentation at the “4th Wine & Hospitality Management Workshop.” It is designed to be a small-scale, high-quality workshop, allowing for intense interaction of participants and practitioners. Submissions will be reviewed by the selection committee for presentation at the workshop. The workshop allows for presentation of papers-in-progress that can benefit from discussion. Presenters of accepted papers agree to act as discussants.

TOPICS

We welcome submissions on topics of general interest to the wine and hospitality professions. Special consideration will be given to papers on the following topics:

  • Environmental, cultural and socioeconomic issues (climate change, online and expert reviews, wine tourism and hospitality, culinary tourism and restaurants, etc.);
  • Analysis and forecasting of demand and prices for wine and/or restaurants;
  • Investments in the wine and/or restaurants markets (direct/indirect investments, performance indicators, benchmark, valuation, etc.);
  • Marketing, development strategies and supply chain management for wineries and/or restaurants;
  • Organizational and governance issues of restaurants and/or wineries;
  • Optimal design and management of wine lists.

SUBMISSIONS

Final Reminder & Deadline Extension until July 1, 2022

We welcome full papers and extended abstracts (min. 2,000 words, incl. information on research question, data, methodology, preliminary results). Please email a PDF file with author affiliations and an anonymous PDF file to:

gschamel@unibz.it and olivier.gergaud@kedgebs.com .

Authors of accepted abstracts will be informed by 10 July 2022 and are asked to submit a draft of the full paper by August 10th. After the workshop, selected authors will be invited to submit their full papers for publication in a special issue of the Journal of Wine Economics (JWE, IF=1.569). Invited papers will go through the standard double-blind review process. An invitation to submit a paper to the special issue is no guarantee it will be accepted for publication. Further details about the conference and the special issue(s) will be posted on the Alliance website.

Please email a PDF

Please email a PDF file with author affiliations and an anonymous PDF file to: gschamel@unibz.it and olivier.gergaud@kedgebs.com 

Authors of accepted abstracts will be informed by 10 July 2022 and are asked to submit a draft of the full paper by August 10th

After the workshop, selected authors will be invited to submit their full papers for consideration in a special issue of the Journal of Wine Economics. Invited papers will go through the standard double-blind review process. An invitation to submit a paper to the special issue is no guarantee it will be accepted by the editors for publication.

ORGANIZERS

The Wine & Hospitality Management Workshop is an annual event jointly organized by the Alliance for Research on Wine & Hospitality Management created in 2017 by the Cornell SC Johnson College of Business, Ecole hôtelière de Lausanne, the Hong Kong Polytechnic University School of Hotel & Tourism Management, KEDGE Business School and the Free University of Bozen/Bolzano. The Alliance aims to promote excellent research in the fields of Wine & Hospitality Management.

VENUE

The Faculty of Economics and Management at the Free University in Bozen-Bolzano will host the workshop which includes a social program with a conference dinner and an optional tour before or after the workshop. The regular fee will be about 280€. Students will be offered a discounted rate. Participants should arrive by Sunday September 4th to guarantee a full 2-day workshop.

Participants should arrive by Sunday September 4th to guarantee a full 2-day workshop

 

 

The Faculty of Economics and Management at the Free University in Bozen-Bolzano will host the workshop which includes a social program with a conference dinner and an optional wine and hospitality tour before or after the workshop.

 

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